Vasse Felix

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In 1967, Dr Tom Cullity planted the first commercial vineyard in what is now one of Australia's most celebrated wine regions. Vasse Felix, named for the French sailor Timothée Vasse who disappeared near the Margaret River estuary in 1801, has shaped the identity of the entire region over more than five decades of careful, passionate winemaking. Now owned by the Holmes à Court family, the estate spans over 330 hectares of carefully farmed vineyards across the most coveted sub-regions of Margaret River. The flagships — Tom Cullity Cabernet Sauvignon Malbec and Heytesbury Chardonnay — are among the finest wines produced in Australia. Winemaker Virginia Willcock brings extraordinary precision and vision to wines that honour the estate's founding legacy while pushing confidently toward the future.